Month by month

The allotment in April

The month the plot looks worst and the month most people give up. There is almost nothing to pick, everything sown is weeks off, and the frost is not finished with you yet.

A British allotment in late April: mostly bare brown beds, thin overwintered leeks running to seed, a ragged purple sprouting broccoli gone to yellow flower, and rows of fleece pegged over new sowings.
April in short

April is the hungry gap at its worst. Sow maincrop carrots, beetroot, peas and salad direct, and start courgettes and beans indoors at the end of the month. Earth up the potatoes and keep fleece within reach, because a clear night in late April still takes the tops off them.

What to sow in April

The busiest sowing month of the year, and the one where soil is finally warm enough for most things to go straight in the ground.

CropWhereDepthSpacingReady
Carrots, maincropDirect, under fleece against carrot fly1cmThin to 5cm, rows 30cmAugust onward
BeetrootDirect2cm10cm apart, rows 30cmJuly
PeasDirect4cm7cm apart in a wide drillEarly July
ParsnipsDirect, fresh seed2cmThin to 15cmOctober onward
Salad leaves and rocketDirect, a short row every three weeks1cmThin to 10cmFive weeks
SwedeDirect, late April2cmThin to 25cm, rows 40cmOctober
TurnipsDirect2cmThin to 12cmSix to eight weeks
LeeksSeedbed1cmThin to 2cmNovember onward
Courgettes and squashIndoors, late April2cm, on their edgeOne per 9cm potPlant out end of May
Runner and French beansIndoors, late April5cmOne per potPlant out end of May
SweetcornIndoors, late April2cmOne per potPlant out end of May

Sow courgette and squash seed on its edge rather than flat. It rots less often that way.

What to plant in April

WhatWhenSpacingWorth knowing
Second early and maincrop potatoesEarly April37cm apart, rows 75cmMaincrops need more room and more time than earlies
Onion setsUp to mid April10cm apart, rows 30cmAfter mid April they bulb up small
Summer cabbage and calabreseFrom modules, late April45cm apartFirm them in hard with your heel, then net immediately
Asparagus crownsEarly April at the latest45cm apartStill no cutting until year three

What you will be picking

This is the thinnest table of the year, and there is no way of dressing it up. April is the hungry gap.

CropHow it is doingWorth knowing
Purple sprouting broccoliFinishing, going to flowerCut every few days or it is over
Spring cabbageThe mainstay of the monthTake alternate plants as greens
Kale shootsThe overlooked oneWhen kale bolts it throws tender shoots. Snap them at 12cm, before the buds open
Brussels sprout topsGoodThe leafy crown at the top of a finished sprout plant is the best greens on the plot
RhubarbAt its bestPull, never cut
AsparagusFrom late AprilOnly from a bed in its third year or later
Overwintered saladIf you sowed it in SeptemberLand cress and corn salad are the two that actually stand

If this list is empty on your plot, that is normal in year one. The fix is sown in May and August, not in April.

The jobs that matter this month

The frost that catches almost everyone

The average last frost date across most of England is somewhere between mid April and mid May. In Scotland, the north of England and anywhere at altitude it is late May and sometimes early June. Averages are not promises, and a clear still night in the last week of April will take the tops off potatoes and kill a courgette outright.

The nights that catch you are the clear ones with no wind. Cloud holds heat in. A still, starry, calm evening in April after a warm day is exactly the setup for a ground frost by dawn.

Potatoes recover from a frosting, but it sets them back two to three weeks and costs you a chunk of the crop. So earth them up over, or throw fleece across the row. It takes four minutes.

Tender things do not recover at all. A courgette or a runner bean planted out on a warm Easter weekend and frosted a fortnight later is simply dead, and you start again three weeks behind where you would have been if you had waited.

A row of emerging potato shoots in an allotment bed on a frosty April morning, half the row earthed up over and the other half covered with white fleece pegged down at the edges.

What not to bother with in April

Do not plant out tender crops, however warm the Easter weekend is. Courgettes, beans, sweetcorn, squash and tomatoes all wait until the end of May outdoors.

Do not panic sow to fill the empty beds. The emptiness in April is a storage and planning problem from last summer, not something this month can fix. Sowing more now just moves the glut to August.

Do not give up. This is the month people hand plots back, three weeks before everything they sowed comes good.

Questions that come up

The four asked most in April.

Why is there nothing to pick when everything is growing?

Because everything you can see was sown in the last six weeks and needs another six to ten. The crops that feed you in April were sown the previous May and August. It is a planning gap rather than a growing gap.

My potato shoots got frosted. Have I lost them?

No. They look black and horrible and they regrow from the tuber. You lose two to three weeks and some yield. Earth over the blackened growth and leave them to it.

Is it too late to sow parsnips?

No, mid April is a good time. Parsnip sown into warmer soil germinates more evenly than a March sowing into cold ground, and it usually catches up by June.

Everything is bolting at once. Why?

Because they are all responding to the same signal, which is day length rather than temperature. Overwintered brassicas, leeks and chard are all programmed to flower as the days pass a certain length in April, whatever the weather is doing.

The May sowing that decides next April.

Purple sprouting in May, spring cabbage in August. One email a month, in the week it matters.

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Where to go next

Last month

The first earlies going in and the seedbeds opening up.

Next month

The busiest month of the year, and the sowings that close next April s gap.

Why April is like this

The full explanation, and every fix, in one guide.